Commercial Onsen Tamago Cooker, Stainless Steel Low Temperature Egg Steamer,2600W 8L High Efficiency Egg Boiler with 30-110℃ Adjustable Temp for Cafes Convenience Stores and Food Service

Name: Commercial Egg Cooker Heating Method: Heating Element Material: Thickened Integral Forming Stainless Steel Weight: 5kg Capacity: 8L. Can cook approximately 60 eggs at a time. Product Dimensions: 14.96in*10.62in*11.02in Interior Dimensions: 11.81in*9.44in*5.51in Product power: 2600w Rated frequency: 50Hz 110v Heating method: The annular heating element ensures more uniform heating, while the temperature probe facilitates more accurate temperature detection. Suitable scenarios: Widely applied to hotels, western restaurants, dessert shops, street snack stalls, breakfast catering canteens, coffee light food stores and household daily breakfast use, perfectly matching long-time commercial continuous operation and family daily egg cooking demands ps:Comes with a free stainless steel skimmer spoon, making it easy to safely remove eggs from the hot water without risk of burns. The perforated design drains excess water quickly, helping you serve eggs faster and keeping your workflow smooth.

• Features a simple yet reliable adjustable thermostat with a 30–110℃ range, letting you easily set the ideal temperature for onsen tamago, soft-boiled, medium-boiled, or fully hard-boiled eggs. No complicated setup—just turn the knob to lock in your desired setting for consistent results every batch.
• The spacious 6L food-grade stainless steel inner pot holds a large batch of eggs at once, making it perfect for restaurants, cafes, convenience stores, and catering services. The durable, non-reactive stainless steel construction ensures hygiene, easy cleaning, and long-lasting use in high-volume environments.
• Powered by a high-efficiency 2600W heating element, this egg boiler heats water quickly and evenly, cutting down preheat time and ensuring uniform cooking across all eggs in the batch. Ideal for busy commercial kitchens that need fast, reliable service during peak hours.
• Built with safety features including overheat protection and a stable power connection to prevent overheating and dry-running risks. The sturdy, heat-resistant body and secure controls ensure worry-free operation, even with continuous daily use in commercial settings.
• Measuring just, this compact unit fits easily in limited kitchen spaces without sacrificing capacity. Its robust all-stainless steel build is designed for heavy-duty use, with smooth surfaces that are quick to wipe down after service, helping you maintain a clean, efficient workspace.